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Reduces the need for chemical fertilizers, increases crops, increases water retention, improves soil structure, reduces the incidence of pests and diseases in plants, helps treat contaminated soil, and increases the amount of organic matter in the soil.
Fortified with amino acids and seaweed, promotes root growth, increases crop yield and quality, boosts plant metabolism, improves the flavor and nutritional content of fruits and vegetables, and boosts plant immunity.
Rich in organic matter, increases crops, increases the nutritional content of plants, helps improve soil structure, helps reduce soil erosion, a natural source for organic farming, and improves the health and appearance of plants.
Increases the volume of grains, almonds, and fruits, works as a plant energy booster, improves farm yield quality, prevents water stress, improves photosynthesis, increases drought tolerance, and contains natural nitrogen.
Reduces fungicides by building mechanical barriers in leaves and fruits against fungi and caterpillars, improves plant growth, increases crops, promotes plant health, is easily absorbable, reduces the need for fungicides, and contains organic nitrogen
Contains a high percentage of nitrogen, increases crops, contains nutrients for plant growth, improves soil structure, improves the health and appearance of plants, reduces the environmental impact of farming, and increases the nutritional content of plants.